Sunday: | 12:00pm to 09:30pm |
Monday: | 11:30am to 10:00pm |
Tuesday: | 11:30am to 10:00pm |
Wednesday: | 11:30am to 10:00pm |
Thursday: | 11:00am to 10:00pm |
Friday: | 12:00am to 11:30am |
Saturday: | 12:00am to 11:30am |
771 Hungerford Dr
838 B Rockville Pike
12 North Washington Street
200 E Middle Ln
823 Hungerford Dr
808 Rockville Pike
Yakitori
marinated chicken on skewers
$6.00 |
Tempura
tempura battered shrimp and vegetables
$7.00 |
Negimaki
beef slices wrapped with scallion in teriyaki sauce
$9.00 |
Edamame
boiled soy beans with sea salt
$5.00 |
Crispy Edamame
lightly fried soy beans with sea salt
$6.00 |
Age Tofu
crispy fried tofu with bonito flakes in tempura sauce
$6.00 |
Hanabi Shrimp
fried tempura shrimp bites with sweet and spicy sauce
$6.00 |
Wine Lovers
mascarpone cheese and honey served with japanese rice cracker on top
$5.00 |
Saikyo Chilean Seabass
marinated and grilled filet in light miso sauce with sauteed broccoli, onion and tomato
$14.00 |
Braised Lamb
lamb chops with shiitake mushroom and asparagus in apple-sake sauce
$15.00 |
Enoki Bacon
bacon wrapped with enoki mushrooms and jalapeños in spicy teriyaki sauce
$10.00 |
Koro-koro Sashimi
tuna, yellowtail or salmon cubed sashimi with koro sauce and tobiko
$7.00 |
Grapefruit yellowtail
seared yellowtail with grapefruit, chives, Japanese chili pepper and daikon radish and grapefruit sauce
$9.00 |
Salmon Carpaccio
sesame-marinated salmon sashimi topped with avocado cream sauceand herbs
$8.00 |
Hawaiian Poke
tuna sashimi, potato crisps, pineapple and onion on bed of organic greens with sesame oil and seaweed salad
$12.00 |
Tuna Arugula
tuna sashimi rolled with arugula and avocado paste
$9.00 |
Spicy Yellowtail
thin sliced yellowtail topped with jalapeno in yuzu soy sauce
$9.00 |
Tuna Tartare
marinated chopped tuna with avocado, scallion and kaiware radish sprouts
$9.00 |
Toro Platter
six pieces of toro sashimi with fresh mango slices, avocado paste, herb mayo, ponzu sauce and tobiko
$15.00 |
Miso
soy paste soup in homemade bonito dashi broth with tofu, seaweed, and scallions
$3.00 |
Mussel
steamed mussels in a light spicy broth
$8.00 |
House midori
mixed field greens, cucumbers, grape tomatoes and avocado with house citrus dressing
$6.00 |
Seaweed
seaweed with cucumbers
$6.00 |
Calamari Salad
crispy calamari, onions, ginger, and grape tomatoes over organic greens with yuzu dressing
$11.00 |
Shrimp Tempura Udon or Soba
served hot or cold
$14.00 |
Nabe Yaki Udon
vegetables, chicken, shrimp tempura, clam, egg and noodles in homemade dashi broth
$16.00 |
Beef Teri
8 oz. prime sirloin teriyaki steak
$23.00 |
Chicken Teri
grilled chicken breast with teriyaki sauce
$17.00 |
Chicken Katsu
breaded chicken cutlet served with tonkatsu sauce
$17.00 |
Tempura
tempura batter-fried shrimps and vegetables
$17.00 |
Shrimp Tempura
tempura batter-fried shrimps
$19.00 |
Salmon Teri
salmon filet grilled with teriyaki sauce
$20.00 |
Saikyo Chilean Seabass
marinated and grilled in light miso sauce
$28.00 |
Vegetable Tempura
tempura battered vegetables
$14.00 |
Tofu Teri
lightly fried tofu and mixed vegetables with teriyaki sauce
$14.00 |
ala carte sushi 1 piece per order, sashimi 2 pieces per order
Tuna (Maguro)
$3.50 |
Toro (Seasonal)
Mkt |
Yellow Tail (Hamachi)
$3.50 |
Spanish Mackerel (Sawara)
$2.50 |
Salmon Roe (Ikura)
$3.00 |
Flying Fish Roe (Tobiko)
$2.50 |
Sea Urchin (Uni)
$4.50 |
Egg Cake (Tamago)
$2.50 |
Smoked Salmon
$3.50 |
Striped Bass
$3.00 |
Fresh Salmon (Sake)
$3.00 |
Shrimp (Ebi)
$3.00 |
Sweet Shrimp (Ama-ebi)
Mkt |
Scallop (Hotategai)
$3.00 |
Mackerel (Saba)
$2.50 |
Fluke (Hirame)
$3.00 |
Squid (Ika)
$2.50 |
Octopus (Tako)
$3.00 |
Eel (Unagi)
$4.50 |
priced per roll
Tuna Roll or Salmon Roll
$5.00 |
Tuna Avocado Roll
$7.00 |
Spicy Tuna Roll or Spicy Yellow Tail Roll
$6.50 |
Salmon Skin Roll with Cucumber
$6.00 |
Spicy Salmon Roll
$6.00 |
Spicy Crab Roll with Cucumber
$6.50 |
Vegetable Roll
$7.00 |
Shrimp Tempura Roll with Tobiko
$8.00 |
Yellow Tail with Scallion Roll
$8.00 |
California Roll with Tobiko
$6.00 |
Sweet Potato Tempura Roll
$5.50 |
Philadelphia Roll
$6.50 |
Rainbow Roll
tuna, salmon, yellow tail, avocado, cucumber and crab stick
$11.00 |
Dragon Roll
eel, cucumber topped with avocado
$14.00 |
Spider Roll
soft shell crab and cucumber with tobiko
$11.00 |
Crazy Horse Roll
tuna, yellow tail, salmon, avocado & tobiko
$11.00 |
Lobster Tempura Roll
lobster tempura, cucumber and tobiko
$14.00 |
served with miso soup or side salad; substitutions extra
Sushi
8 pieces assorted sushi and tuna roll or california roll
$24.00 |
Sashim
15 pieces assorted sashimi served with rice
$26.00 |
Combo For 1
5 pieces sushi and 9 pieces sashimi with california roll
$29.00 |
Combo For 2
10 pieces sushi and 18 pieces sashimi and choice of damo creation roll
$63.00 |
Spicy Roll Combo
spicy tuna, spicy salmon, spicy yellowtail
$17.00 |
Vegetarian Plate
vegetable sushi and cucumber-avocado roll
$15.00 |
Ocean on the Vine Roll
salmon tempura, shiso leaves, chili pepper, garlic, topped with lemon mayo, sundried tomatoes and kaiware sprouts
$14.00 |
Sakura Roll
shrimp tempura and cucumber inside topped with spicy tuna, two types of tobiko and eel sauce
$15.00 |
Eel Special Roll
shrimp tempura and cucumber inside topped with eel, avocado and eel sauce
$17.00 |
Tokyo Rose
spicy crunchy salmon and cucumber inside topped with tuna sashimi, scallions, kaiware sprouts and miso sauce
$15.00 |
Spicy Mistletoe
spicy salmon and avocado with corn flake crunch inside topped with lightly seared peppercorn tuna, lemon-mayo, eel sauce and scallions
$16.00 |
Mango sensation
shrimp, cilantro, avocado, mango and tempura flakes, topped with sliced mango, fluke, tobiko, ponzu sauce and lemon mayo
$15.00 |
Golden Flame
yellowtail, jalapeno, and scallion inside topped with lightly seared tuna and yuzu tobiko drizzled with sweet yuzu sauce
$16.00 |
Blue ocean roll
spicy crunchy salmon with cucumbers and kaiware sprouts inside topped with lobster salad, scallions, eel sauce and blue curacao-wasabi-mayo sauce
$15.00 |
Rising Sun Roll
rice cracker battered scallop with tomago inside topped with seared marinated yellow tail, french vinegarette and peppercorn mayo garnished with chives
$16.00 |
Twilight Roll
shrimp tempura, shiitake mushroom and jalapeno inside, topped with cod roe, fried potato crisps, french vinaigrette and seaweed powder
$13.00 |
Black Pearl
mango, kaiware, salmon, jalapeño, fried crab sticks, topped with black tobiko, yuzu sauce and spicy mayo
$14.00 |
Lily of the Valley
shrimp tempura, jalapeno, kaiware sprouts inside, topped with scallop, kiwi slices, yuzu tobiko an Pallini limoncello sauce
$16.00 |
The Bonfire Roll
spicy tuna with rice cracker crunch topped with smoked salmon, jalapeno, french vinaigrette and tempura flakes
$13.00 |
Blooming Shiitake
sweet potato tempura and shiso leaves topped with shiitake, avocado, crispy chili-garlic, and lemon mayo, with yuzu vinaigrette dipping sauce
$14.00 |
Mango Martini
A fresh, rich mango puree blended with Absolut Mango Vodka and Mango Schnapps
$10.00 |
Lychee Martini
Our House-made Lychee puree blended with Stoli Vanil Vodka finished with a touch of Crème de Casis
$10.00 |
Momo Iced Tea
Firefly Sweet Tea Vodka balanced with Peach Schnapps and Lemonade
$10.00 |
Ruby Martini
House Specialty; Premium POM pomegranate juice shaken with Skyy Pineapple Vodka along with St. Germain Elderflower
$12.00 |
Moscow Mule
Choice of Hand Crafted Flavor: Classic Lime, Cherry Noir, Melon, Lavender, or Jalapeno Mint made with Vodka and House-made ginger soda
$12.00 |
Pear Ginger Martini
Our House-made Ginger Syrup shaken with Absolut Pear Vodka along with Apple and Pear liqueurs
$12.00 |
Sage Gimlet Saketini
Dry Sake shaken with lime juice and "Art in the Age" Sage liqueur
$10.00 |
Yin & Yang Saketini
Muddled Cucumber stirred with Grey Goose Vodka and Dry Sake
$10.00 |
Bloody Noriko
SPICY Bloody Mary with Ketel 1 Vodka, Siracha, and 7-spice
$10.00 |
Lemon Drop
$9.00 |
Cosmopolitan
$10.00 |
Fuji Apple
$10.00 |
Key Lime
$9.00 |
Pomegranate
$10.00 |
Peach
$9.00 |
Cinnamon Churro Martini
$12.00 |
Tiramisu Martini
$12.00 |
Hot Toddy
$10.00 |
Asahi
$6.00 |
Kirin
$6.00 |
Sapporo 22oz
$9.00 |
Blue Moon
$6.00 |
Miller Lite
$4.00 |
Blue Point Toasted Lager
$6.00 |
DC Brau – The Public Pale Ale
$7.00 |
Dogfish Head 60 min IPA
$7.00 |
Ram's Head IPA
$7.00 |
Port City Porter
$7.00 |
Casa Larga 'Vineyard Hill' Riesling (Finger Lakes, New York)
$8.00 | |
$30.00 |
Musaragno Organic Pinot Grigio (Vento, Italy)
$8.00 | |
$28.00 |
Anne Amie Pinot Gris (Willamette Valley, Oregon)
$42.00 |
Cuvee 'French Kiss' Sauvignon Blanc (Bordeaux, France)
$9.00 | |
$32.00 |
Ten Sisters Sauvignon Blanc (Marlborough, New Zealand)
$12.00 | |
$42.00 |
Kim McPherson Albarino (Lubbock, Texas)
$12.00 | |
$44.00 |
Casale de Giglio Viognier (Lazio, Italy)
$48.00 |
Novellum Chardonnay (Languedoc, France)
$9.00 | |
$34.00 |
Santa Julia Chardonnay (Mendoza, Argentina)
$28.00 |
Sawtooth Chardonnay (Snake River Valley, Idaho)
$11.00 | |
$38.00 |
LaCappucina Organic Rose (Soave, Italy)
$8.00 | |
$30.00 |
Delea Tincino Bianco di Merlot (Tincino, Switzerland)
$52.00 |
Dibon Brut Reserva Cava
$10.00 | |
$42.00 |
Rebuli di Valdobbiadene Prosecco
$55.00 |
Veuve Cliquot Champagne
$95.00 |
Tortoise Creek Pinot Noir (Limoux, France)
$9.00 | |
$37.00 |
Detour Route 99 Pinot Noir (Willamette Valley, Oregon)
$40.00 |
Siema Vineyards Merlot (Sicily, Italy)
$7.00 | |
$26.00 |
Girardet '14 Vines' Red Blend (Umpqua Valley, Oregon)
$11.00 | |
$38.00 |
Las Perdices Malbec (Agrelo, Argentina)
$9.00 | |
$33.00 |
La Cappucina Org Cab/Merlot Blend (Veneto, Italy)
$9.00 | |
$34.00 |
Black Ankle 'Passeggiata' Syrah (Mt. Airy, Maryland)
$57.00 |
Scopne Brunello Di Montalcino (Tuscany, Italy)
$79.00 |
Miguel Merino Reserva Rioja (Rioja, Spain)
$62.00 |
Two Ponds Cabernet Sauvignon (Columbia Valley, Washington)
$11.00 | |
$38.00 |
Octavia Cabernet Sauvignon (Pasa Robles, California)
$12.00 | |
$42.00 |
Choya
$8.00 |
Ume Blanc
$9.00 | |
$29.00 |
Panna Still Mineral / San Pellegrino
$5.00 |
Premium Brown Rice Tea Pot
$5.00 |
Soft Drinks / Juice
$2.50 |
Asian Miracle
$6.00 |
Kid's Tsuki Float
$6.00 |
Sushi Damo's Jizake, honored traditional Sake, has been selected from the "Japan Sake Exporting Board". The J.S.E.B. was established to maintain the tradition and the quality of exported sakes and the premiere sake breweries, which has been producing for more than 200 years with proud tradition, commitment, and devotion to brew only the finest quality sake. "The premium sake is best enjoyed chilled, as they were fine champagne."
Genbei San No Oni Koroshi (Honjyzo)
Kyoto Prefecture, traditional sake with smooth & dry taste
180ml | $12.00 |
Hakushika Chokara (Junmai)
Extra-dry (less sweetness), light, smooth, and crisp to the taste
300ml | $17.00 |
Hakushika Yamadanishiki (Junmai)
Refreshing clean taste of premium sake rice "Yamadanishiki", gentle and elegant
300ml | $19.00 |
Japon (Light sparkling Junmai)
From Kyoto Prefecture, brewed by Toji, a Female Sake Brew Master, naturally light sparkling sake has very neat and clean fragrant with rounded and almost apple and white grape favor. "The Love Sake"
300ml | $32.00 |
Hakkaisan (Junmai Ginjo)
Brewed from the spring waters of sacred MT. Hakkai, this sake offers dry but smooth taste. "The MVP of all sakes!"
720ml | $67.00 |
Taitetsu Ice Dome (Junmai Ginjo)
Stored in igloo for ideal aging, this sake begins clear & crisp and ends w/ multidimensional notes of vanilla and spice. "Sake Sommelier's personal favorite."
300 ml | $34.00 |
Matsu No Midori (Junmai Daiginjo)
From Kyoto Prefecture, X-Special Junmai Daiginjo with pure favor of rice and refreshing aroma of citrus fruit with very clean, smooth, and sharp dry finish
720ml | $89.00 |
Hakushika Nigori Sake "Snow Beauty" (Un-Filtered Junmai)
Bold, and extra body taste with a full flavor of rice
300ml | $20.00 |
Dassai 50 Nigori Sake (Unfiltered Junmai Ginjo)
Smooth and flavorful with refined nigori milkiness
300ml | $27.00 |
Hatsumago Kimoto Junmai
Aromas and flavors of nougat, radish, melon and cream with a silky, dry-yet-fruity medium body and a bamboo shoot, mineral and pepper accented finish. A clean and savory sake
300ml | $28.00 |
Kurosawa Kimito Junmai
Full-bodied and earthy, yet light. It is exquisitely balanced and masterfully brewed as the almighty sake. Served hot, cold or at room temperature
300ml | $27.00 |
Mizabasho Junmai Daiginjo
A wonderful array of steamed sweet rice, cooked veggies, minerals, and wood tones. A smooth sake with a very clever dry and quick finish
300ml | $34.00 |
Sakura Emaki Rose
With a beautiful and enticing pink hue derived from the color of the rice, this sake has elegant aromas of cherry and plum blossoms, underscored by notes of apples and berries
300ml | $39.00 |
Hot Sake
Small | $7.00 |
Large | $10.00 |
Premium | $28.00 |
Nabeyaki Udon
Chicken, vegetables, egg, clam & shrimp tempura in udon soup
Served w/ miso soup, house salad, cucumber-avocado roll, shrimp shumai, chef's side dish & bowl of steamed rice
Tempura
Chicken Teriyaki
Grilled Salmon
Tofu & Vegetable Teriyaki
Seaweed Salad w/ Organic Field Greens
Miso Soup
Salmon Carpaccio
sesame-marinated salmon sashimi topped with avocado & cream sauce
Tempura Appetizer
tempura-battered shrimp & vegetables
Beef Katsu w/ Vegetables & Steamed Rice
5 Pieces Chef's Choice Sushi & Cucumber-Avocado Roll
Miso Soup
Edamame
Choice of any Damo Creation Roll
Salmon Carpaccio
Sesame-marinated salmon sashimi topped with avocado and cream sauce, garnished with herb mixture
Wine Lovers
Mascarpone cheese and honey served with Japanese rice cracker on top
Enoki Bacon
Bacon wrapped with Enoki mushrooms and Jalapenos in spicy teriyaki sauce
Tofu Salad
Butter sautéed tofu, onions, green peppers, and seaweed with citrus dressing
Grilled Peppercorn Cod Fish
Cod filet grilled in butter with garlic sautéed vegetables in a creamy sauce
The Bonfire Roll
Spicy tuna w/ rice cracker crunch topped w/ smoked salmon, jalapeno, french vinaigrette & tempura flakes
Ocean on the Vine Roll
Salmon tempura, shiso leaves, chili pepper, garlic, topped with lemon mayo, sundried tomatoes and kaiware sprouts
Make a Custom Platter of your Choice!
Nigiri Sushi Platter
Chef's Choice Nigiri (30 Pcs) | $85.00 |
Customer's Choice (30 Pcs) | $75.00 - $110.00 |
Classic Rolls w/ Sushi
20 pcs Chef selected sushi, 2 Cali rolls, 2 spicy Tuna rolls, 2 Shrimp Temp rolls
44 Pcs | $100.00 |
Damo Creation w/ Sushi Combo
3 Damo Creation Rolls, 20 pcs Chef's select nigiri
44 Pcs | $100.00 |
Sushi Sashimi w/ Creation & Classic
Sushi, Sashimi, 2 Golden Flame rolls, 2 yellowtail w/ scallion rolls, 2 shrimp temp rolls
63 Pcs | $110.00 |
Vegetarian Green
2 Asparagus-avoc, looming shiitake, 2 Sweet potato temp, 3 pickle-tamago (egg) rolls
58 Pcs | $64.00 |
Vegetarian Rainbow
3 vegetable, 2 double sweet potato, 2 cucumber avocado, 2 blooming shiitake rolls
52 Pcs | $69.00 |
Spicy Roll Platter
3 Spicy tuna rolls, 3 Spicy Salmon rolls, 3 Spicy Yellowtail rolls, 3 Spicy Crab rolls
72 Pcs | $70.00 |
Cali Rainbow
3 California rolls, 3 Salmon avocado rolls, 2 Eel rolls, 3 Rainbow rolls
83 Pcs | $77.00 |
Philly Spice
4 Spicy tuna, 2 Spicy crab w/ avocado, 4 Philly rolls, 2 Crazy horse rolls
74 Pcs | $79.00 |
Classic Rolls #1
3 Cali rolls, 3 Spicy Tuna rolls, 3 Tuna rolls, 3 Salmon rolls
72 Pcs | $62.00 |
Classic Rolls #2
2 Cali rolls, 2 Spicy Tuna rolls, 2 Tuna rolls, 2 Salmon rolls, 2 Vegetable rolls, 2 Shrimp temp rolls
68 Pcs | $75.00 |
Chef's Special Rolls
Maryland Cali, Rainbow, Dragon, Spider, Crazy Horse, Lobster Tempura rolls, 2 Spicy Tuna rolls
49 Pcs | $73.00 |
Damo Creation Platter
Any 6 Damo Creation rolls
48 Pcs | $90.00 |
Damo Creation w/ Classic
3 Damo Creation rolls, Any 8 classic rolls
64-72 Pcs | $92.00 |
$55; Not valid with any discounts or coupons
Edamame
4 Miso Soup
2 Japanese Chicken Fingers
2 California Rolls
4 Pcs Shrimp or Vegetable Tempura
2 Salmon Teri or Chicken Teri Entrees
$55; Not valid with any discounts or coupons
Edamame
Large Salad w/ Citrus Dressing
Vegetable Tempura Entree
2 Cucumber Avocado Rolls
2 Sweet Potato Tempura Rolls
2 Blooming Shiitake Rolls